BUFFALO YOGURT DIP
Turn up the heat with a spicy buffalo dip. It’s a crowd–pleaser with a kick!
Prep time: 10 minutes
Cook time: N/A
Yields: 1½ cups
DIPS & DRESSINGS
INGREDIENTS
- 1 cup Oikos® Plain Greek Yogurt
- ¼ cup crumbled blue cheese
- 2 Tablespoons chopped parsley
- ½ teaspoon hot sauce
- Vegetables, chicken fingers or popcorn shrimp
DIRECTIONS
- In a bowl combine yogurt, blue cheese, parsley, and hot sauce, mix well.
- Serve dip with vegetables, chips or chicken fingers.
