Oikos Triple Zero Nonfat Greek Yogurt | QUART
Oikos® Triple Zero Vanilla has 17g of protein, 0 added sugar*, 0 artificial sweeteners, and 0% fat per 6 oz serving.



*Not a low-calorie food
About 5 Servings Per Container
Serving Size
3/4 Cup (170g)
Amount per serving
Calories
90
% Daily Value*
Total Fat0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol10mg
3%
Sodium65mg
3%
Total Carbohydrate8g
3%
Dietary Fiber 0g
0%
Total Sugars 6g
Includes 0g Added Sugars
0%
Protein17g
34%
Vitamin D 2.3mcg
10%
Calcium 170mg
15%
Iron 0mg
0%
Potassium 170mg
4%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
CULTURED GRADE A NON FAT MILK, WATER, NATURAL FLAVORS, CONTAINS LESS THAN 1% OF: TAPIOCA STARCH, STEVIA LEAF EXTRACT, LEMON JUICE CONCENTRATE, SEA SALT, VITAMIN D3.
YOGURT CULTURES: S. THERMOPHILUS & L. BULGARICUS
According to the Dietary Guidelines for Americans (2020), balanced diets should encourage the intake of critical nutrients like calcium, vitamin D, dietary fiber, and potassium, and limit consumption of saturated fat, added sugar, and sodium.
Nutrients to encourage
Good source of Calcium (15% DV)
Good source of Vitamin D (10% DV)
Nutrients to limit
Sodium (3% DV)
Saturated Fat (0% DV)
Added Sugar (0% DV)
Eating yogurt regularly, at least 2 cups (3 servings) per week, may reduce the risk of type 2 diabetes according to limited scientific evidence.