Oikos Triple Zero Nonfat Greek Yogurt | 5.3 OZ
Oikos® Triple Zero Strawberry has 15g of protein, 0 added sugar*, 0 artificial sweeteners, and 0% fat per 5.3 oz. cup.

*Not a low-calorie food
1 Serving Per Container
Serving Size
1 Cup (150g)
Amount per serving
Calories
90
% Daily Value*
Total Fat0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol10mg
3%
Sodium55mg
2%
Total Carbohydrate7g
3%
Dietary Fiber 0g
0%
Total Sugars 5g
Includes 0g Added Sugars
0%
Protein15g
30%
Vitamin D 2.0mcg
10%
Calcium 150mg
10%
Iron 0mg
0%
Potassium 150mg
4%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
CULTURED GRADE A NON FAT MILK, WATER, CONTAINS LESS THAN 1% OF: NATURAL FLAVORS, TAPIOCA STARCH, VEGETABLE JUICE CONCENTRATE (FOR COLOR), STEVIA LEAF EXTRACT, LEMON JUICE CONCENTRATE, SEA SALT, VITAMIN D3.
YOGURT CULTURES: S. THERMOPHILUS & L. BULGARICUS
According to the Dietary Guidelines for Americans (2020), balanced diets should encourage the intake of critical nutrients like calcium, vitamin D, dietary fiber, and potassium, and limit consumption of saturated fat, added sugar, and sodium.
Nutrients to encourage
Good source of Calcium (10% DV)
Good source of Vitamin D (10% DV)
Nutrients to limit
Sodium (2% DV)
Saturated Fat (0% DV)
Added Sugar (0% DV)
Eating yogurt regularly, at least 2 cups (3 servings) per week, may reduce the risk of type 2 diabetes according to limited scientific evidence.