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OIKOS REMIX®BERRY DARK
CHOCOLATE CRISP FLAVORED WITH OTHER NATURAL FLAVORS

Product Information

MIXED BERRY FLAVORED NONFAT YOGURT WITH MIX-INS TOPPINGS | 4.5 OZ

Berry bold mix-ins. An excellent source of complete protein with 11g protein per 4.5oz serving. Mixed berry flavored nonfat yogurt with white fudge coated berry granola and dark chocolate. REMIX YOUR SNACK™, with a berry meets bold twist.

11 grams proteincomplete protein

Dairy Kosher Badge

  • 1 Serving Per Container

  • Serving Size

    1 Cup (128g)

  •  
  • Amount per serving

  • Calories

    130

  •  
  • % Daily Value*

  • Total Fat 2g

    3%

  • Saturated Fat 1.5g

    8%

  • Trans Fat 0g

  • Cholesterol 5mg

    2%

  • Sodium 70mg

    3%

  • Total Carbohydrate 16g

    6%

  • Dietary Fiber <1g

    2%

  • Total Sugars 11g

  • Includes 6g Added Sugars

    12%

  • Protein 11g

    22%

  •  
  • Vitamin D 2.0mcg

    10%

  • Calcium 130mg

    10%

  • Iron 0.5mg

    2%

  • Potassium 150mg

    4%

  •  
  • *Percent Daily Values (DV) are based on a 2,000 calorie diet.

NONFAT YOGURT: CULTURED GRADE A NON FAT MILK, WATER, LESS THAN 1% OF: NATURAL FLAVORS, TAPIOCA STARCH, VEGETABLE JUICE CONCENTRATE (FOR COLOR), STEVIA LEAF EXTRACT, LEMON JUICE CONCENTRATE, SEA SALT, VITAMIN D3.

YOGURT CULTURES S. THERMOPHILUS & L. BULGARICUS

 

Mix-ins: white fudge coated granola (white coating [sugar, palm kernel oil, nonfat dry milk, whole milk powder, soy lecithin {emulsifier}, salt], rolled oats, sugar, corn syrup, dried cranberry granules [cranberries, sugar, rice flour], strawberries, natural flavor, salt, lemon juice concentrate). berry granola (rolled oats, sugar, corn syrup, dried cranberry granules [cranberries, sugar, rice flour], natural flavor, salt, lemon juice concentrate). dark chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract).

 

Contains milk, wheat, & soy


According to the Dietary Guidelines for Americans (2020), there are critical nutrients to encourage (calcium, vitamin D, dietary fiber and potassium) and nutrients to limit (saturated fat, added sugar, sodium).

Nutrients to encourage

Good source of Calcium (10% DV)
Good source of Vitamin D (10% DV)

Nutrients to limit

Sodium (3% DV)
Saturated Fat (8% DV)
Added Sugar (12% DV)

 

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